Deruyter Chocoadehagel Puur

I went to an island named Curacao (part of the Dutch Caribbean) when I was a kid, maybe 8 or 10. My parents went there for a swim clinic (my dad was a triathlete). Mostly what I remember are packs of wild dogs, almost getting drowned, Papiamento (the language, mix of spanish, english, & dutch), but I also remember hagel puur (bread (not toast), butter, choc sprinkles). Apparently, this is a pretty common breakfast choice in the Netherland Antilles/Holland. I just had some today, yum.